Recipes, Uncategorized

Ceviche-style Grapefruit Cali Poke

𝐂𝐞𝐯𝐢𝐜𝐡𝐞 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:⁣ ⁣ 1lb fish cut into 1″ chunks⁣ ½C grapefruit juice⁣ ¼C lime juice⁣ ¼C lemon juice⁣ ½t salt⁣ ⁣ 1) combine the above in a bowl and let sit 20-25min in the fridge while you prepare the veggies below⁣ ⁣ 𝐏𝐨𝐤𝐞-𝐬𝐭𝐲𝐥𝐞 𝐚𝐝𝐝-𝐢𝐧𝐬:⁣ ⁣ 8oz grape tomatoes cut in half⁣ 1 grapefruit cut into… Read More Ceviche-style Grapefruit Cali Poke


Cooking History

Growing up my mom was a great cook but her repertoire was pretty limited. She cooked mostly the Middle Eastern cuisine of her youth, with a smattering of Indian, Italian and American food recipes that she’d picked up over the years thru magazines and word-of-mouth. Unfortunately, she never taught me to cook because―as is the… Read More Cooking History